5 Tacos - Midtown Sacramento

Home made chips, salsa (green and red) and 8 oz Guacamole.

Homemade Chips, salsa red and green

2 Mexican street corn cut in half, with mayonnaise, sour cream, queso fresco, limes, tajin.

Grilled Grass-fed Rib Eye, guacamole, grilled onions, cilantro, salsa de molcajete.

Grilled Chicken, Guacamole, Grilled Onions, Cilantro, Microgreens, Salsa Taquera

House pork carnitas, pickled red onions, cilantro

Short rib marinated in a barbacoa adobo, wrapped in a banana leaf and cooked in the oven for 5 hours. red onions, cilantro, salsa verde

Grilled Halibut fish, cabbage salad, micro greens, avocado mayo

Beer battered Halibut fish, cabbage salad, microgreens, avocado mayo

Grilled octopus, grilled onions, salsa de ajo, microgreens

Sautéed shrimp in creamy chipotle sauce, cabbage salad, microgreens

Sautéed Portobello mushrooms with garlic and wine, onions, guacamole, microgreens

Mexican Squash, Zuchini sauteed with elote, topped with queso fresco.

3 potatoes flautas, guacamole, cabbage, onions, queso fresco, radish, salsa roja

3 flautas, shredded chicken, guacamole, cabbage, red onions, queso fresco, sour cream, salsa roja

3 flautas, (chicken or potatoes), bathed in salsa verde, sour cream, queso fresco

3 Griddle halfway fried corn tortillas, melted cheese, choice of meat (referred to meat tacos), pico, guacamole and sour cream

Chicken birria, handmade corn tortilla, melted cheese, onions, cilantro. Served with consomé and salsa de arbol

Beef birria, handmade corn tortilla, melted cheese, onions, cilantro. Served with consomé and salsa de arbol

Sautéed Portobello mushrooms with garlic and wine, handmade corn tortilla, melted cheese, onions, cilantro

TIRADITO de Raw ahi tuna, leche de tigre mango, serrano pepper, red onions, chives*

Cooked tiger prawns, cucumber, tomatoes, red onions, cilantro, salsa verde* (served with crispy tortilla)

Raw ahi tuna, raw scallops, grilled octopus, cured in lime juice, mixed with cherry tomatoes, red onions, beets, cilantro, radish, habanero and serrano pepper, olive oil* (served with crispy tortilla)

Avocado cubes, cherry tomatoes, cucumber, watermelon cubes, red onion, queso fresco cubes, mint, lime vinagrette

Seasonal lettuce, cucumber, tomato, pickled onion, pumpkin seeds, strawberries, pecans, raisins, queso fresco, mango vinaigrette.

Seasonal fruit, lime juice, chile piquín, salt

Whole peruvian beans, cooked with water, garlic and salt

Refried beans, cooked with house pork chorizo, onions, cilantro, queso fresco. (pork cannot removed)

Black whole beans cooked with our own spices, chipotle, sour cream

House made traditional vanilla flan

Traditional Mexican churro, dusted with organic sugar and powdered cinnamon. Served with a scoop of nieve (ice cream) de garrafa

2 Traditional Mexican churros cut in half dusted with organic sugar and cinnamon